a cooking blog from one foodie to another... I rarely if ever use real measurements... my recipes are more like guidelines... but along the way we usually land on something kinda delectable...

Thursday, December 16, 2010

Day 4... Chocolate Covered Pretzels

And the award for treat "least likely to get a repeat performance in next year's 12 Treats of Christmas" goes to.... (drumroll please)....  Chocolate Covered Pretzels!  What a FLOP!  We're not even sharing these with a neighbor!  I'm too embarrassed to.  I mean they taste fine and all but YUCH! they look like a train wreck!


2 cups chocolate chips
1 Tsp whipping cream
(this ratio did NOT work for us... the chocolate was clumpy and horrible... I'm telling you, do NOT use this recipe!)

Melt chocolate.  Dip pretzels in chocolate.  [get HORRIBLY messy] Place on wax paper [getting even messier]; sprinkle with decorative sprinkles.  [Try hard, but unsuccessfully to remove chocolate from your hands.  Give up and resort to licking fingers clean; get SICK stomach from too much chocolate.]

Make at your own risk.

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